Saving Your Own Seeds - Basic Guide

Onion / Leek Seed Head & Flower

Female Cucumber Flower
(Note below flower)

Male Cucumber Flower
By Gloria Logan, Canada
Collecting Seeds
Collecting the seeds is easy, but first a few basics need to be covered.
Not all plants give seeds in the same year as they grow like annuals such
lettuce, dill, beans, peas, radishes, most herbs. Some plants need a second
year (biennials) in which they’ll throw up a seed stalk, eg beets, chard,
carrots, parsnips, parsley, leeks and onions.
That said, occasional inclement
weather will sometimes force biennial plants to throw up seed stalks
in their first year - bolting.
Other plants throw up seed stalks but the
seeds are very difficult to start, such as lavender and french tarragon,
or are sterile. Both of these are better propogated by live cuttings.
Garlic will throw up a seed stalk with tiny bulblets but these take three
years from seeding to harvest, so the actual root bulb is divided and
used as seed.
Potatoes are the actual seed for their kind as are peas, beans
and corn kernels. Whereas tomatoes, squashes, melons, cucumbers and
most fruits contain seed within the mature fruit which needs to be picked
out.
Why so much variety? Nature needs to protect and propagate its species
by various means. Should one means fail or be threatened somehow,
another has a chance of success.
Pollination
Without good pollination, there’s no seeds. Either the wind does the job,
or bees and visiting insects do it. But if you actively spray for bugs
you might also kill your pollinators. To keep the variety true, bees aren’t
reliable as they wander from variety to variety. Even if you grow only one
variety, your neighbour might grow another and that pollen can be brought
to yours.
If you want to keep a variety true or pollinate two specific plants,
then you’ll need to hand pollinate with either a soft, small artist’s
or a cotton swab, then place a fine mesh ‘bag’ over top so no further pollination
occurs.
I find cut-up yardage of bridal tuile or netting lets in light
and air but no insects. Paper bags aren’t good for fruit which need
light to ripen, and plastic bags sweat and rot seed heads. If any airholes
are punched in, insects are inside messing your efforts.
Immediately
after pollinating a plant, label its parentage and bag it before working
on another plant. Otherwise, don’t deadhead plants you want seed from and
always select the best specimens.
Interbreeding Varieties
Species won’t interbreed with each other, such as potatoes with carrots,
or corn with cucumbers. But varieties within a species can interbreed if too
close together, such as zucchinis (courgettes), cucumbers, squashes and melons.
Some bizarre results have occurred with such inbreeding. When planting crops,
keep your plant families in mind and separated.
For seeds, take sample fruit/flowers from the earliest, healthiest and most
vigorous plants. Select from various parts of the growing area so that you
get a diverse selection which you can selectively narrow down over time.
A
few seeds only from each fruit is needed. Cucumber, squash and melon
seeds can simply be picked out of very ripe fruit, placed in a mesh strainer,
rinsed well and seeds dried on paper towelling.
Lettuce, leek, beet, carrot,
parsley and onion seeds are brown or black in colour when dry and are
simply picked out of their dried pods, or shaken over paper towelling or into
small bags. Bean and pea seeds also need to stay in their pods until the pods
are brown and crispy.
Remove the dried seeds and allow to dry further to avoid
mold. Broccoli and cauliflower heads, if left on the stalk, will become
flowering seed heads from which seeds can later be picked when dry. Poppy
flowers become the familiar shakers containing seeds.
Corn, part of the grass family, needs to grow in blocks (stands) for
pollination so that wind blowing the pollinator tassels on top can do the
job. But even the wind can fail and a peeled corn cob will reveal many
missed kernels resembling missing teeth. Regardless, let the corn mature
on the stalk until dry and papery. Pick and husk it, then pop out the individual
kernels which must dry further on a flat surface.
Male & Female Flowers
Like the human reproductive system, some species like the cucurbit family
(squash, cukes, melons) throw up male and female flowers, one sex per plant.
The male flower is just that, only the pollinating flower. The female flower
has a swelling immediately below the petals, the future fruit. This is
important to know in case you occasionally end up with all of one or the
other and no actual fruit - or seeds. I’ve had this happen twice. So,
it’s important to grow several plants to factor this in.
Asparagus plants
are also one sex or the other. Regardless of plant sex, asparagus will
still throw up edible spears every year. Rugosa roses are famous for
their 'hips' , their large ripe, red ovarian seedpods which are often used
for teas, jellies and more plants.
Seed Saving Tomatoes
Saving tomato seeds requires more work. The gel coating inside keeps seeds
from sprouting inside the fruit and is hard to wash off. Fermentation is
best. Choose your best ripe, red fruit for the best genes. Scoop seeds and
gel into a tall, variety-labelled glass jar, and enough water so seeds float
a bit. Tie the jar top with a paper towel or cheesecloth to control smell
and fruit flies. Leave jar in non-sunny, warm place for 2-4 days to form
a layer of mold on the water surface.
Fermentation is complete when bubbles
form on top and seeds settle to the jar bottom in a watery liquid. You
need to remove seeds now or they’ll germinate.
First, fork out the mold.
Then pour the rest into a mesh colander and rinse well under running
water. Pick out any pulp bits. Spread seeds out on a paper or glass dish,
not paper towels which stick. Leave in a warm dry spot to thoroughly dry.
Never apply heat.
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