Recipe for Sweetcorn & Runner Bean Relish
Filed under All Recipes, Green Beans, Members Recipes, Onions, Peppers, Relishes, Sweet Corn, Val's Preserves, Vegetable Recipes, Vegetarian Recipes by 
Recipe for Sweet Chilli Jam – Makes 4 8oz Jars and keeps for 3 months in a cool, dark cupboard – refrigerate once opened.
Filed under All Recipes, Garlic, Jams, Members Recipes, Peppers, Recipes using Herbs, Tomatoes, Val's Preserves, Vegetable Recipes, Vegetarian Recipes by
Recipe for Courgette, Bacon, Chilli, Garlic & Pesto Pasta – Serves 2.
Filed under All Recipes, Courgette, Garlic, Members Recipes, Peppers, Recipes using Herbs, Vegetable Recipes by
Recipe for Herby Dumpling Turkey Pot Pie – Great for using up leftover turkey/chicken
Filed under All Recipes, Dill, Members Recipes, Mushrooms, Parsley, Peppers, Recipes using Herbs, Thyme, Vegetable Recipes by
Recipe for Sweet Green Pickle – Makes about 5.5kg (12lb) and the veg can vary with the seasons.
Filed under All Recipes, Cauliflowers, Courgette, Cucumber, Members Recipes, Onions, Peppers, Pickles, Tomatoes, Val's Preserves, Vegetable Recipes, Vegetarian Recipes by
Recipe for Peas Pula (Pilau) – Serve with your favourite curry or green tom dal or with cues raitha.
Filed under All Recipes, Bay Leaves, Members Recipes, Onions, Peas, Peppers, Recipes using Herbs, Vegetable Recipes, Vegetarian Recipes by
Recipe for Red Pepper Tapas – Brilliant with hard-boiled eggs and tuna.
Filed under All Recipes, Garlic, Members Recipes, Peppers, Recipes using Herbs, Vegetable Recipes, Vegetarian Recipes by
Recipe for All Vegetable Spicy Stir Fry – Serves 2
Filed under All Recipes, Asparagus, Garlic, Leeks, Members Recipes, Mushrooms, Onions, Peppers, Recipes using Herbs, Vegetarian Recipes by
Recipe for Peppers stuffed with Chickpeas and Onions in a Tomato sauce – Serves six, cook 200C or Gas Mark 6
Filed under All Recipes, Garlic, Members Recipes, Onions, Peppers, Recipes using Herbs, Sage, Vegetable Recipes, Vegetarian Recipes by
Recipe for Basil and Courgette Pasta Bake
Filed under All Recipes, Basil, Chives, Courgette, Garlic, Members Recipes, Onions, Parsley, Peppers, Recipes using Herbs, Tomatoes, Vegetable Recipes, Vegetarian Recipes by
Recipe for Layered Pancake Stack – Enough for 2 people – serve with salad.
Filed under All Recipes, Garlic, Members Recipes, Onions, Peppers, Recipes using Herbs, Tomatoes, Vegetable Recipes, Vegetarian Recipes by
Imam Bayildi (The priest fainted) – Turkish Stuffed Aubergine Recipe
Filed under All Recipes, Aubergines, Garlic, Members Recipes, Onions, Peppers, Recipes using Herbs, Rosemary, Tomatoes, Vegetable Recipes, Vegetarian Recipes by
Summer Pasta Salad Recipe – This is very easy to prepare, delicious to eat, and always impresses people. You can use your ‘’own-grown’’ salad veg or whatever you have. It is the perfect accompaniment for barbeques, picnics, or any alfresco summer dining.
Filed under All Recipes, Cucumber, Members Recipes, Mint, Onions, Peas, Peppers, Recipes using Herbs, Sweet Corn, Tomatoes, Vegetable Recipes, Vegetarian Recipes by
Recipe for Red and White Bean Curry
Filed under All Recipes, Members Recipes, Onions, Peppers, Recipes using Herbs, Vegetable Recipes, Vegetarian Recipes by
Recipe for Prawn Tikki – Gorgeous with large salad and a yoghourt and cucumber raita.
Filed under All Recipes, Garlic, Members Recipes, Mint, Mushrooms, Peppers, Potatoes, Recipes using Herbs, Vegetable Recipes by
