Recipe for Tomato and Olive Rice - Makes 4 good helpings.

Recipe for Broad Beans with Bacon and Parsley.

French Beans with Sour Cream Recipe.

Recipe for French-Style Peas.

Recipe for Spinach Gratin.

Recipe for Deep Fried Parsnips.

Recipe for Irish Potato Cakes - Lovely with sausages, bacon and tomatoes.

Recipe for Potato Pancakes.

Recipe for Creamy Spinach and Ham Bake.

Recipe for Cream of Pumpkin Soup served in its shell.

Recipe for Pumpkin Pie - Lovely warm or cold with some whipping cream.

Hot & Spicy Red Pepper Relish Recipe - add a splash of colour to your meal.

Stuffed Marrow (Again) Recipe

Recipe for Pickled Cucumber. Best if left for 4 weeks before using

Recipe for Pickled Beetroot - if you use boiling spiced vinegar instead the storage life is longer and it retains the colour.

Recipe for Pickled Onions. For sweeter pickled onion, add a teaspoon of sugar to each jar of onions

Recipe for Pickled Red Cabbage. You can use the same recipe for Pickled White Cabbage.

Recipe for Battered Stuffed Peppers.

Recipe for Gazpacho Soup - Serves 4 - No cooking at all.

Recipe for Chicken Stuffed Peppers - Serves 4.