Asparagus

Recipes where asparagus is included in the ingredients or for an accompanyment.

Hot Potato and Asparagus Salad Recipe

Recipe for Hot Potato and Asparagus Salad – Great with fresh crusty bread.

Filed under All Recipes, Asparagus, Cucumber, Dill, Lettuce, Members Recipes, Peas, Recipes using Herbs, Vegetable Recipes, Vegetarian Recipes by

Chard and Asparagus Roulade Recipe

Recipe for Chard and Asparagus Roulade – This recipe is a very versatile one in that you can use different vegetables according to what you have on hand or from the garden.

Filed under All Recipes, Asparagus, Chard, Garlic, Members Recipes, Onions, Oregano, Recipes using Herbs, Vegetable Recipes, Vegetarian Recipes by

Asparagus Risotto Recipe

Recipe for Asparagus Risotto – Serves 2.

Filed under All Recipes, Asparagus, Marjoram, Members Recipes, Oregano, Recipes using Herbs, Thyme, Vegetable Recipes, Vegetarian Recipes by

Asparagus Cream Cheese Quiche Recipe

Asparagus Cream Cheese Quiche recipe from Grown in Britain Cookbook

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Cream of Asparagus Soup Recipe

Cream of Asparagus Soup Recipe – Serves 4.

Filed under All Recipes, Asparagus, Celery, Mint, Onions, Parsley, Recipes using Herbs, Thyme, Turnips, Vegetable Recipes, Vegetarian Recipes by

Asparagus Flan Recipe

Recipe for Asparagus Flan. Goes well with a crisp, green salad

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Asparagus and Eggs Recipe

Recipe for Asparagus and Eggs. Goes well on some hot, buttered toast.

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Recipe for Barbecued Asparagus

Barbecued Aspargaus is great served with Yogurt and Coriander Dip or the Pesto Cream Dip from Granny Dumplin

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Recipe for Yogurt and Coriander Dip (for Asparagus)

An alternative to the pesto dip, to be served with the Barbecued Asparagus dish from Granny Dumplin

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Recipe for Pesto Cream Dip (for Asparagus)

Serve this pesto cream dip with the Barbecued Asparagus dish, also from Granny Dumplin

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Recipe for Cream of Nettle and Asparagus Soup

A delicious soup – this dish is the best of a British spring hedgerow in a bowl. Serve piping hot with ripped up chunks of crusty loaf with lashings of real butter. Float a chive flower head in the centre of each bowl (optional)

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