Jams
My favourite jam recipes
My favourite jam recipes
Recipe for Rhubarb and Orange Jam.
Recipe for Raspberry Jam
Recipe for Strawberry Jam
Recipe for Plum Jam
Recipe for Greengage Jam
Recipe for Gooseberry Jam
Recipe for Damson Jam
Recipe for Cherry Jam
Recipe for Black Currant Jam
Recipe for Fresh Apricot Jam
Recipe for Blackberry and Apple Jam
Jam preserves the summer fruit for the dark winter months and this jam offers a number of options for something that little bit special.
At last an easy way to make jam! And in reasonable quantities too.
MARROWS - They are big, beautiful & bountiful in the autumnal season. But dear oh dear what can we do with them all? A simple, no fuss recipe from Granny (who might be a top chef)
Sweeten up the rhubarb using this delicious recipe. Can also be used in crumbles and tarts.
A delicious jam for making in late summer, early autumn, when fruits are plentiful.
A sweet way to use up marrows (or at least one of them!). Delicious on wholemeal toast.
Another way to use up some of those green tomatoes!