Lettuce Vinegar Recipe

Submitted by Bob Cookson

Chop an onion finely, finely shred a lettuce. Place onion and lettuce in a bowl, add copious amounts of sugar and vinegar and stir. Quantity of sugar and vinegar is of personal taste. Leave to stand for half an hour.

This mixture makes a fantastic dressing when spooned over fish and chips, try it with cauliflower cheese or macaroni cheese.

Cover the bowl with clingfilm and it keeps for ages. The lettuce may go brown, but it keeps its delicious flavour. If left with a bowl of brown vinegar when the lettuce and onion has been consumed… well chop more of each and use the same vinegar sugar mixture to refresh.

Filed under All Recipes, Vegetable Recipes, Vegetarian Recipes, Members Recipes, Lettuce by Val