Comments on: Rhubarb Mousse Recipe

By: Anne

Anne — Wed, 28 Jul 2010 17:38:23 +0000

Great recipe – really tasty and scrummy, will definitely be making again. Thank you GreenOwl.

By: Angela

Angela — Sun, 17 May 2009 20:04:45 +0000

Made this today! SCRUMMY!!! Hubby accidentally bought a large can of evaporated milk – so I'll have to make another batch tomorrow!!! Wasn't quite sure what to expect, but it was delicious.

By: Patricia

Patricia — Tue, 21 Apr 2009 09:34:49 +0000

Havent tried this yet but sounds good.
Will comment further after the trial.
Have included ginger in the recipe for some added kick. Am about to start now.

By: Val

Val — Thu, 16 Apr 2009 09:54:39 +0000

Cat submiited the recipe!

By: baz

baz — Thu, 16 Apr 2009 08:32:39 +0000

Rhubarb MOUSE? All too true in my fruit patch unfortunately but not to be encouraged (or eaten…) – would that be rhubarb mousse by chance? b.